Bluegills that swallow the hook become dinner

I found Mike and Ruth enjoying the warm temps and filleting a few fish that could not be released.  Mike had his handy dandy electric knife making quick fillets

Nothing like a electric knife to make life easier in filleting little bluegills

Ruth was doing her part cutting out the stomach and taking off the skin

It takes a steady hand

There is nothing that tastes better than a pan fried bluegill fillet.  Need a lesson in filleting see Mike and Ruth they have a system that works